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Barolo v. Barbaresco: What are the Differences?
It’s time to hear the case. The books are open, and the coffee is stale. The evidence is being prepared, and the defense is on the podium...

Keegan Neer
Feb 16, 202211 min read


Heavyweight Champion: Taleggio
When I was working in restaurants, I started cooking with Taleggio on a regular basis. I love northern Italian cuisine, and I always...

Keegan Neer
Feb 5, 20226 min read


Wegman's Grocery Haul: Pairing Cheese, and Saint Joseph
Saint Joseph is an easy wine to pair with food. It has the acidity to pair with heavier fish, the boldness to compliment the gamiest...

Keegan Neer
Feb 1, 20226 min read
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